The Wellness Pantry Trio
Thoughtfully curated for the modern workplace
Ha'ritage Granola
Everyday breakfast & snack option
Familiar format with high adoption and low resistance. Vegetarian-friendly and inclusive for all dietary preferences.
Use Case
Morning & all-day pantry staple
Hello March Quinoa Coffee
Functional coffee alternative
Made from quinoa, gentler on digestion with lower acidity. Perfect for employees reducing traditional coffee intake.
Use Case
Afternoon caffeine without sugar crash
Hello March Quinoa Rings
Crunchy snack alternative
Better-for-you profile with portion-controlled servings. Helps reduce reliance on high-sodium snacks.
Use Case
Anytime snack replacement
Why This Works
Designed for the workplace
Employee Wellness
- Supports sustained energy and healthier snacking habits
- Offers alternatives for employees with dietary sensitivities
- Reduces feedback around lack of 'real food' options
ESG & Responsibility
- Plant-based, grain-forward options
- Supports conscious consumption
- Reduces reliance on 'junk snack' options
Operational Simplicity
- Can replace existing SKUs rather than add new ones
- Suitable for standard pantry shelving and storage
- Simple restocking cadence
Budget Friendly
- Designed to fit within existing pantry budgets
- Pilot structured as a fixed, predictable cost
- No hidden fees or long-term commitments
Low Risk Pilot
Try it before you commit
This pilot introduces a single, cohesive wellness pantry solution that improves employee experience, aligns with wellness & ESG goals, and maintains operational and budget discipline.
Duration
30 days
Scope
1 pantry / 1 floor
Cost
Fixed monthly rate
Success Metrics
- Consumption rate tracking
- Employee feedback collection
- Ability to replace 2–3 current snack SKUs
Commitment
No long-term contract. Evaluate adoption and impact with zero risk.